About
Foods Highest in Nutrient
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Sidedishes
Snacks
Ethnic Foods
|
Spices, basil, dried
Ocimum basilicum
per 100 grams
| |
|
| Vitamin E, added |
0 mg |
| Vitamin B-12, added |
0 mcg |
| Alanine |
0.747 g |
| Alcohol, ethyl |
0 g |
| Arginine |
0.662 g |
| Ash |
14.27 g |
| Aspartic acid |
1.696 g |
| Calcium, Ca |
2113 mg |
| Caffeine |
0 mg |
| Carotene, alpha |
0 mcg |
| Carotene, beta |
5584 mcg |
| Carbohydrate, by difference |
60.96 g |
| Cholesterol |
0 mg |
| Cryptoxanthin, beta |
81 mcg |
| Copper, Cu |
1.367 mg |
| Cystine |
0.159 g |
| Energy |
251 kcal |
| Energy |
1051 kj |
| 10:0 |
0 g |
| 12:0 |
0 g |
| 14:0 |
0 g |
| 16:0 |
0.21 g |
| 16:1 undifferentiated |
0 g |
| 18:0 |
0.03 g |
| 18:1 undifferentiated |
0.453 g |
| 18:2 undifferentiated |
0.659 g |
| 18:3 undifferentiated |
1.509 g |
| 18:4 |
0 g |
| 20:1 |
0 g |
| 20:4 undifferentiated |
0 g |
| 20:5 n-3 |
0 g |
| 22:1 undifferentiated |
0 g |
| 22:5 n-3 |
0 g |
| 22:6 n-3 |
0 g |
| 4:0 |
0 g |
| 6:0 |
0 g |
| 8:0 |
0 g |
| Fatty acids, total monounsaturated |
0.453 g |
| Fatty acids, total polyunsaturated |
2.168 g |
| Fatty acids, total saturated |
0.24 g |
| Total lipid (fat) |
3.98 g |
| Iron, Fe |
42 mg |
| Fiber, total dietary |
40.5 g |
| Folate, total |
274 mcg |
| Folic acid |
0 mcg |
| Folate, DFE |
274 mcg_DFE |
| Folate, food |
274 mcg |
| Fructose |
0.75 g |
| Galactose |
0.19 g |
| Glucose (dextrose) |
0.75 g |
| Glutamic acid |
1.565 g |
| Glycine |
0.69 g |
| Histidine |
0.287 g |
| Isoleucine |
0.588 g |
| Potassium, K |
3433 mg |
| Lactose |
0 g |
| Leucine |
1.078 g |
| Lutein + zeaxanthin |
1150 mcg |
| Lycopene |
393 mcg |
| Lysine |
0.618 g |
| Maltose |
0 g |
| Methionine |
0.202 g |
| Magnesium, Mg |
422 mg |
| Manganese, Mn |
3.167 mg |
| Sodium, Na |
34 mg |
| Niacin |
6.948 mg |
| Phosphorus, P |
490 mg |
| Phenylalanine |
0.733 g |
| Phytosterols |
106 mg |
| Protein |
14.37 g |
| Proline |
0.588 g |
| Retinol |
0 mcg |
| Riboflavin |
0.316 mg |
| Selenium, Se |
2.8 mcg |
| Serine |
0.561 g |
| Sucrose |
0.02 g |
| Sugars, total |
1.71 g |
| Theobromine |
0 mg |
| Thiamin |
0.148 mg |
| Threonine |
0.588 g |
| Vitamin E (alpha-tocopherol) |
7.48 mg |
| Tocopherol, beta |
0.03 mg |
| Tocopherol, delta |
0 mg |
| Tocopherol, gamma |
0.71 mg |
| Tryptophan |
0.221 g |
| Tyrosine |
0.432 g |
| Valine |
0.717 g |
| Vitamin A, IU |
9375 IU |
| Vitamin A, RAE |
469 mcg_RAE |
| Vitamin B-12 |
0 mcg |
| Vitamin B-6 |
2.32 mg |
| Vitamin C, total ascorbic acid |
61.2 mg |
| Vitamin K (phylloquinone) |
1714.5 mcg |
| Water |
6.43 g |
| Zinc, Zn |
5.82 mg |
|
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