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Basil, fresh

Ocimum basilicum
per 100 grams


   
Alanine 0.132 g
Alcohol, ethyl 0 g
Arginine 0.117 g
Ash 1.55 g
Aspartic acid 0.301 g
Calcium, Ca 154 mg
Carotene, alpha 0 mcg
Carotene, beta 3142 mcg
Carbohydrate, by difference 4.34 g
Cholesterol 0 mg
Cryptoxanthin, beta 46 mcg
Copper, Cu 0.29 mg
Cystine 0.028 g
Energy 27 kcal
Energy 113 kj
10:0 0 g
12:0 0 g
14:0 0 g
16:0 0.036 g
16:1 undifferentiated 0 g
18:0 0.005 g
18:1 undifferentiated 0.088 g
18:2 undifferentiated 0.073 g
18:3 undifferentiated 0.316 g
18:4 0 g
20:1 0 g
20:4 undifferentiated 0 g
20:5 n-3 0 g
22:1 undifferentiated 0 g
22:5 n-3 0 g
22:6 n-3 0 g
4:0 0 g
6:0 0 g
8:0 0 g
Fatty acids, total monounsaturated 0.088 g
Fatty acids, total polyunsaturated 0.389 g
Fatty acids, total saturated 0.041 g
Total lipid (fat) 0.61 g
Iron, Fe 3.17 mg
Fiber, total dietary 3.9 g
Folate, total 64 mcg
Folic acid 0 mcg
Folate, DFE 64 mcg_DFE
Folate, food 64 mcg
Glutamic acid 0.277 g
Glycine 0.122 g
Histidine 0.051 g
Isoleucine 0.104 g
Potassium, K 462 mg
Leucine 0.191 g
Lutein + zeaxanthin 5650 mcg
Lycopene 0 mcg
Lysine 0.11 g
Methionine 0.036 g
Magnesium, Mg 81 mg
Manganese, Mn 1.446 mg
Sodium, Na 4 mg
Niacin 0.925 mg
Phosphorus, P 69 mg
Pantothenic acid 0.238 mg
Phenylalanine 0.13 g
Protein 2.54 g
Proline 0.104 g
Retinol 0 mcg
Riboflavin 0.073 mg
Selenium, Se 0.3 mcg
Serine 0.099 g
Sugars, total 0.3 g
Thiamin 0.026 mg
Threonine 0.104 g
Tryptophan 0.039 g
Tyrosine 0.077 g
Valine 0.127 g
Vitamin A, IU 5275 IU
Vitamin A, RAE 264 mcg_RAE
Vitamin B-12 0 mcg
Vitamin B-6 0.129 mg
Vitamin C, total ascorbic acid 18 mg
Vitamin K (phylloquinone) 414.8 mcg
Water 90.96 g
Zinc, Zn 0.85 mg
Processing time was 0.060796976089478 seconds.