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Acerola juice, raw

per 100 grams


   
Vitamin B-12, added 0 mcg
Vitamin E, added 0 mg
Alcohol, ethyl 0 g
Ash 0.2 g
Calcium, Ca 10 mg
Caffeine 0 mg
Carotene, alpha 0 mcg
Carotene, beta 305 mcg
Carbohydrate, by difference 4.8 g
Cholesterol 0 mg
Cryptoxanthin, beta 0 mcg
Copper, Cu 0.086 mg
Energy 23 kcal
Energy 96 kj
10:0 0 g
12:0 0 g
14:0 0.002 g
16:0 0.048 g
16:1 undifferentiated 0.001 g
18:0 0.016 g
18:1 undifferentiated 0.081 g
18:2 undifferentiated 0.046 g
18:3 undifferentiated 0.044 g
18:4 0 g
20:1 0 g
20:4 undifferentiated 0 g
20:5 n-3 0 g
22:1 undifferentiated 0 g
22:5 n-3 0 g
22:6 n-3 0 g
4:0 0 g
6:0 0 g
8:0 0 g
Fatty acids, total monounsaturated 0.082 g
Fatty acids, total polyunsaturated 0.09 g
Fatty acids, total saturated 0.068 g
Total lipid (fat) 0.3 g
Iron, Fe 0.5 mg
Fiber, total dietary 0.3 g
Folate, total 14 mcg
Folic acid 0 mcg
Folate, DFE 14 mcg_DFE
Folate, food 14 mcg
Potassium, K 97 mg
Lutein + zeaxanthin 17 mcg
Lycopene 0 mcg
Magnesium, Mg 12 mg
Sodium, Na 3 mg
Niacin 0.4 mg
Phosphorus, P 9 mg
Pantothenic acid 0.205 mg
Protein 0.4 g
Retinol 0 mcg
Riboflavin 0.06 mg
Selenium, Se 0.1 mcg
Sugars, total 4.5 g
Theobromine 0 mg
Thiamin 0.02 mg
Vitamin E (alpha-tocopherol) 0.18 mg
Vitamin A, IU 509 IU
Vitamin A, RAE 25 mcg_RAE
Vitamin B-12 0 mcg
Vitamin B-6 0.004 mg
Vitamin C, total ascorbic acid 1600 mg
Vitamin K (phylloquinone) 1.4 mcg
Water 94.3 g
Zinc, Zn 0.1 mg
Processing time was 0.011529922485352 seconds.