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Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised

per 100 grams


   
Alanine 2.028 g
Alcohol, ethyl 0 g
Arginine 2.157 g
Ash 1 g
Aspartic acid 3.039 g
Calcium, Ca 14 mg
Caffeine 0 mg
Carotene, alpha 0 mcg
Carotene, beta 0 mcg
Carbohydrate, by difference 0 g
Cholesterol 76 mg
Cryptoxanthin, beta 0 mcg
Copper, Cu 0.123 mg
Cystine 0.431 g
Energy 212 kcal
Energy 886 kj
10:0 0.004 g
12:0 0.007 g
14:0 0.217 g
16:0 1.71 g
16:1 undifferentiated 0.272 g
18:0 0.965 g
18:1 undifferentiated 2.991 g
18:2 undifferentiated 0.22 g
18:3 undifferentiated 0.018 g
18:4 0 g
20:1 0.004 g
20:4 undifferentiated 0.029 g
20:5 n-3 0 g
22:1 undifferentiated 0 g
22:5 n-3 0 g
22:6 n-3 0 g
4:0 0 g
6:0 0 g
8:0 0 g
Fatty acids, total monounsaturated 3.267 g
Fatty acids, total polyunsaturated 0.268 g
Fatty acids, total saturated 2.903 g
Total lipid (fat) 7.67 g
Iron, Fe 2.89 mg
Fiber, total dietary 0 g
Folate, total 11 mcg
Folic acid 0 mcg
Folate, DFE 11 mcg_DFE
Folate, food 11 mcg
Glutamic acid 5.009 g
Glycine 2.032 g
Histidine 1.065 g
Hydroxyproline 0.351 g
Isoleucine 1.518 g
Potassium, K 262 mg
Leucine 2.654 g
Lutein + zeaxanthin 0 mcg
Lycopene 0 mcg
Lysine 2.82 g
Methionine 0.869 g
Magnesium, Mg 22 mg
Manganese, Mn 0.012 mg
Sodium, Na 54 mg
Niacin 5.039 mg
Phosphorus, P 202 mg
Pantothenic acid 0.655 mg
Phenylalanine 1.318 g
Protein 33.36 g
Proline 1.591 g
Retinol 0 mcg
Riboflavin 0.222 mg
Selenium, Se 33 mcg
Serine 1.314 g
Sugars, total 0 g
Theobromine 0 mg
Thiamin 0.067 mg
Threonine 1.333 g
Vitamin E (alpha-tocopherol) 0.44 mg
Tocopherol, beta 0 mg
Tocopherol, delta 0 mg
Tocopherol, gamma 0 mg
Tryptophan 0.219 g
Tyrosine 1.063 g
Valine 1.655 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 mcg_RAE
Vitamin B-12 2.59 mcg
Vitamin B-6 0.33 mg
Vitamin C, total ascorbic acid 0 mg
Vitamin K (phylloquinone) 1.6 mcg
Water 58.83 g
Zinc, Zn 7.79 mg
Processing time was 0.039031982421875 seconds.