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Beans, french, mature seeds, cooked, boiled, without salt

per 100 grams


   
Alanine 0.296 g
Arginine 0.437 g
Ash 1.61 g
Aspartic acid 0.853 g
Calcium, Ca 63 mg
Carbohydrate, by difference 24.02 g
Cholesterol 0 mg
Copper, Cu 0.115 mg
Cystine 0.077 g
Energy 129 kcal
Energy 540 kj
14:0 0.002 g
16:0 0.07 g
16:1 undifferentiated 0.001 g
18:0 0.009 g
18:1 undifferentiated 0.051 g
18:2 undifferentiated 0.166 g
18:3 undifferentiated 0.287 g
Fatty acids, total monounsaturated 0.052 g
Fatty acids, total polyunsaturated 0.453 g
Fatty acids, total saturated 0.083 g
Total lipid (fat) 0.76 g
Iron, Fe 1.08 mg
Fiber, total dietary 9.4 g
Folate, total 75 mcg
Folic acid 0 mcg
Folate, DFE 75 mcg_DFE
Folate, food 75 mcg
Glutamic acid 1.075 g
Glycine 0.275 g
Histidine 0.196 g
Isoleucine 0.311 g
Potassium, K 370 mg
Leucine 0.563 g
Lysine 0.484 g
Methionine 0.106 g
Magnesium, Mg 56 mg
Manganese, Mn 0.382 mg
Sodium, Na 6 mg
Niacin 0.546 mg
Phosphorus, P 102 mg
Pantothenic acid 0.222 mg
Phenylalanine 0.381 g
Protein 7.05 g
Proline 0.299 g
Retinol 0 mcg
Riboflavin 0.062 mg
Selenium, Se 1.2 mcg
Serine 0.384 g
Thiamin 0.13 mg
Threonine 0.297 g
Tryptophan 0.083 g
Tyrosine 0.199 g
Valine 0.369 g
Vitamin A, IU 3 IU
Vitamin A, RAE 0 mcg_RAE
Vitamin B-12 0 mcg
Vitamin B-6 0.105 mg
Vitamin C, total ascorbic acid 1.2 mg
Water 66.57 g
Zinc, Zn 0.64 mg
Processing time was 0.017781972885132 seconds.