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Beans, kidney, royal red, mature seeds, raw

Phaseolus vulgaris
per 100 grams


   
Alanine 1.062 g
Arginine 1.568 g
Ash 4 g
Aspartic acid 3.063 g
Calcium, Ca 131 mg
Carbohydrate, by difference 58.33 g
Cholesterol 0 mg
Copper, Cu 1 mg
Cystine 0.276 g
Energy 329 kcal
Energy 1377 kj
16:0 0.058 g
18:0 0.008 g
18:1 undifferentiated 0.035 g
18:2 undifferentiated 0.097 g
18:3 undifferentiated 0.152 g
Fatty acids, total monounsaturated 0.035 g
Fatty acids, total polyunsaturated 0.249 g
Fatty acids, total saturated 0.065 g
Total lipid (fat) 0.45 g
Iron, Fe 8.7 mg
Fiber, total dietary 24.9 g
Folate, total 393 mcg
Folic acid 0 mcg
Folate, DFE 393 mcg_DFE
Folate, food 393 mcg
Glutamic acid 3.862 g
Glycine 0.989 g
Histidine 0.705 g
Isoleucine 1.118 g
Potassium, K 1346 mg
Leucine 2.022 g
Lysine 1.738 g
Methionine 0.381 g
Magnesium, Mg 138 mg
Manganese, Mn 1.109 mg
Sodium, Na 13 mg
Niacin 2.106 mg
Phosphorus, P 406 mg
Pantothenic acid 0.779 mg
Phenylalanine 1.37 g
Protein 25.33 g
Proline 1.074 g
Retinol 0 mcg
Riboflavin 0.24 mg
Selenium, Se 3.2 mcg
Serine 1.378 g
Thiamin 0.39 mg
Threonine 1.066 g
Tryptophan 0.3 g
Tyrosine 0.713 g
Valine 1.325 g
Vitamin A, IU 8 IU
Vitamin A, RAE 0 mcg_RAE
Vitamin B-12 0 mcg
Vitamin B-6 0.396 mg
Vitamin C, total ascorbic acid 4.5 mg
Water 11.9 g
Zinc, Zn 2.66 mg
Processing time was 0.031040906906128 seconds.