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Beans, pinto, mature seeds, cooked, boiled, with salt

per 100 grams


   
Alanine 0.348 g
Arginine 0.515 g
Ash 1.17 g
Aspartic acid 1.005 g
Calcium, Ca 46 mg
Carotene, alpha 0 mcg
Carotene, beta 0 mcg
Carbohydrate, by difference 26.22 g
Cholesterol 0 mg
Cryptoxanthin, beta 0 mcg
Copper, Cu 0.219 mg
Cystine 0.09 g
Energy 143 kcal
Energy 600 kj
14:0 0 g
16:0 0.106 g
18:0 0.002 g
18:1 undifferentiated 0.106 g
18:2 undifferentiated 0.078 g
18:3 undifferentiated 0.109 g
Fatty acids, total monounsaturated 0.106 g
Fatty acids, total polyunsaturated 0.188 g
Fatty acids, total saturated 0.109 g
Total lipid (fat) 0.65 g
Iron, Fe 2.09 mg
Fiber, total dietary 9 g
Folate, total 172 mcg
Folic acid 0 mcg
Folate, DFE 172 mcg_DFE
Folate, food 172 mcg
Fructose 0 g
Glucose (dextrose) 0 g
Glutamic acid 1.268 g
Glycine 0.325 g
Histidine 0.232 g
Isoleucine 0.368 g
Potassium, K 436 mg
Lactose 0 g
Leucine 0.664 g
Lutein + zeaxanthin 0 mcg
Lycopene 0 mcg
Lysine 0.571 g
Maltose 0 g
Methionine 0.126 g
Magnesium, Mg 50 mg
Manganese, Mn 0.453 mg
Sodium, Na 238 mg
Niacin 0.318 mg
Phosphorus, P 147 mg
Pantothenic acid 0.21 mg
Phenylalanine 0.45 g
Protein 9.01 g
Proline 0.352 g
Retinol 0 mcg
Riboflavin 0.062 mg
Selenium, Se 6.2 mcg
Serine 0.453 g
Starch 15.15 g
Sucrose 0.34 g
Sugars, total 0.34 g
Thiamin 0.193 mg
Threonine 0.35 g
Vitamin E (alpha-tocopherol) 0.94 mg
Tryptophan 0.098 g
Tyrosine 0.234 g
Valine 0.435 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 mcg_RAE
Vitamin B-12 0 mcg
Vitamin B-6 0.229 mg
Vitamin C, total ascorbic acid 0.8 mg
Vitamin K (phylloquinone) 3.5 mcg
Water 62.95 g
Zinc, Zn 0.98 mg
Processing time was 0.031397104263306 seconds.