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Millet, raw

Panicum miliaceum L.
per 100 grams


   
Alanine 0.986 g
Arginine 0.382 g
Ash 3.25 g
Aspartic acid 0.726 g
Calcium, Ca 8 mg
Carbohydrate, by difference 72.85 g
Cholesterol 0 mg
Copper, Cu 0.75 mg
Cystine 0.212 g
Energy 378 kcal
Energy 1582 kj
12:0 0.003 g
16:0 0.528 g
16:1 undifferentiated 0.014 g
18:0 0.154 g
18:1 undifferentiated 0.739 g
18:2 undifferentiated 2.015 g
18:3 undifferentiated 0.118 g
20:1 0.02 g
Fatty acids, total monounsaturated 0.773 g
Fatty acids, total polyunsaturated 2.134 g
Fatty acids, total saturated 0.723 g
Total lipid (fat) 4.22 g
Iron, Fe 3.01 mg
Fiber, total dietary 8.5 g
Folate, total 85 mcg
Folic acid 0 mcg
Folate, DFE 85 mcg_DFE
Folate, food 85 mcg
Glutamic acid 2.396 g
Glycine 0.287 g
Histidine 0.236 g
Isoleucine 0.465 g
Potassium, K 195 mg
Leucine 1.4 g
Lysine 0.212 g
Methionine 0.221 g
Magnesium, Mg 114 mg
Manganese, Mn 1.632 mg
Sodium, Na 5 mg
Niacin 4.72 mg
Phosphorus, P 285 mg
Pantothenic acid 0.848 mg
Phenylalanine 0.58 g
Protein 11.02 g
Proline 0.877 g
Retinol 0 mcg
Riboflavin 0.29 mg
Selenium, Se 2.7 mcg
Serine 0.644 g
Thiamin 0.421 mg
Threonine 0.353 g
Vitamin E (alpha-tocopherol) 0.05 mg
Tryptophan 0.119 g
Tyrosine 0.34 g
Valine 0.578 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 mcg_RAE
Vitamin B-12 0 mcg
Vitamin B-6 0.384 mg
Vitamin C, total ascorbic acid 0 mg
Vitamin K (phylloquinone) 0.9 mcg
Water 8.67 g
Zinc, Zn 1.68 mg
Processing time was 0.027784109115601 seconds.