About
Foods Highest in Nutrient
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Sidedishes
Snacks
Ethnic Foods
|
Fast foods, croissant, with egg and cheese
per 100 grams
| |
|
| Alanine |
0.375 g |
| Arginine |
0.481 g |
| Ash |
2.56 g |
| Aspartic acid |
0.704 g |
| Calcium, Ca |
192 mg |
| Carbohydrate, by difference |
19.14 g |
| Cholesterol |
170 mg |
| Copper, Cu |
0.072 mg |
| Cystine |
0.148 g |
| Energy |
290 kcal |
| Energy |
1213 kj |
| Fatty acids, total monounsaturated |
5.938 g |
| Fatty acids, total polyunsaturated |
1.076 g |
| Fatty acids, total saturated |
11.075 g |
| Total lipid (fat) |
19.45 g |
| Iron, Fe |
1.73 mg |
| Folate, total |
37 mcg |
| Folic acid |
8 mcg |
| Folate, DFE |
43 mcg_DFE |
| Folate, food |
29 mcg |
| Glutamic acid |
2.065 g |
| Glycine |
0.26 g |
| Histidine |
0.311 g |
| Isoleucine |
0.499 g |
| Potassium, K |
137 mg |
| Leucine |
0.846 g |
| Lysine |
0.734 g |
| Methionine |
0.262 g |
| Magnesium, Mg |
17 mg |
| Manganese, Mn |
0.178 mg |
| Sodium, Na |
434 mg |
| Niacin |
1.19 mg |
| Phosphorus, P |
274 mg |
| Pantothenic acid |
0.83 mg |
| Phenylalanine |
0.522 g |
| Protein |
10.07 g |
| Proline |
0.841 g |
| Retinol |
214 mcg |
| Riboflavin |
0.3 mg |
| Selenium, Se |
19.3 mcg |
| Serine |
0.573 g |
| Thiamin |
0.15 mg |
| Threonine |
0.375 g |
| Tryptophan |
0.145 g |
| Tyrosine |
0.454 g |
| Valine |
0.601 g |
| Vitamin A, IU |
788 IU |
| Vitamin A, RAE |
218 mcg_RAE |
| Vitamin B-12 |
0.61 mcg |
| Vitamin B-6 |
0.08 mg |
| Vitamin C, total ascorbic acid |
0.1 mg |
| Water |
45.47 g |
| Zinc, Zn |
1.38 mg |
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