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|
Lasagna with meat & sauce, low-fat, frozen entree
per 100 grams
| |
|
| Ash |
1.1 g |
| Calcium, Ca |
108 mg |
| Carbohydrate, by difference |
13.5 g |
| Cholesterol |
7 mg |
| Copper, Cu |
0.167 mg |
| Energy |
101 kcal |
| Energy |
424 kj |
| 10:0 |
0.016 g |
| 12:0 |
0.029 g |
| 13:0 |
0.002 g |
| 14:0 |
0.119 g |
| 14:1 |
0.019 g |
| 15:0 |
0.018 g |
| 16:0 |
0.516 g |
| 16:1 undifferentiated |
0.049 g |
| 17:0 |
0.019 g |
| 17:1 |
0.025 g |
| 18:0 |
0.24 g |
| 18:1 undifferentiated |
0.602 g |
| 18:2 undifferentiated |
0.244 g |
| 18:3 undifferentiated |
0.034 g |
| 20:0 |
0.01 g |
| 20:3 undifferentiated |
0.004 g |
| 22:0 |
0.005 g |
| 22:1 undifferentiated |
0.004 g |
| 8:0 |
0.002 g |
| Fatty acids, total monounsaturated |
0.698 g |
| Fatty acids, total polyunsaturated |
0.279 g |
| Fatty acids, total saturated |
0.967 g |
| Total lipid (fat) |
2.23 g |
| Iron, Fe |
0.97 mg |
| Fiber, total dietary |
1.3 g |
| Folate, total |
38 mcg |
| Fructose |
0.76 g |
| Glucose (dextrose) |
0.75 g |
| Potassium, K |
150 mg |
| Magnesium, Mg |
19 mg |
| Manganese, Mn |
0.213 mg |
| Sodium, Na |
181 mg |
| Niacin |
1.221 mg |
| Phosphorus, P |
34 mg |
| Pantothenic acid |
0.107 mg |
| Protein |
6.81 g |
| Riboflavin |
0.126 mg |
| Selenium, Se |
13 mcg |
| Starch |
9.45 g |
| Sucrose |
0.5 g |
| Thiamin |
0.038 mg |
| Vitamin B-12 |
0.45 mcg |
| Vitamin B-6 |
0.122 mg |
| Vitamin C, total ascorbic acid |
17.9 mg |
| Water |
76.36 g |
| Zinc, Zn |
0.86 mg |
|
|