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Cornmeal, blue (Navajo)

per 100 grams


   
Ash 1.54 g
Calcium, Ca 5 mg
Carbohydrate, by difference 76.93 g
Copper, Cu 0.218 mg
Energy 398 kcal
Energy 1666 kj
10:0 0 g
12:0 0 g
14:0 0 g
14:1 0 g
15:0 0 g
15:1 0 g
16:0 0.713 g
16:1 undifferentiated 0.003 g
17:0 0 g
17:1 0 g
18:0 0.132 g
18:1 undifferentiated 1.661 g
18:2 undifferentiated 2.404 g
18:3 undifferentiated 0 g
18:3 n-3 c,c,c 0.061 g
18:3 n-6 c,c,c 0 g
20:0 0.025 g
20:1 0.015 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0 g
20:4 undifferentiated 0 g
22:0 0.016 g
8:0 0 g
Fatty acids, total monounsaturated 1.679 g
Fatty acids, total polyunsaturated 2.465 g
Fatty acids, total saturated 0.886 g
Total lipid (fat) 5.44 g
Iron, Fe 2.91 mg
Fiber, total dietary 8.7 g
Folate, total 58 mcg
Folate, food 58 mcg
Fructose 0.12 g
Galactose 0 g
Glucose (dextrose) 0.16 g
Potassium, K 393 mg
Lactose 0 g
Maltose 0 g
Magnesium, Mg 133 mg
Manganese, Mn 0.758 mg
Sodium, Na 7 mg
Niacin 2.02 mg
Phosphorus, P 354 mg
Pantothenic acid 0.353 mg
Protein 10.4 g
Riboflavin 0.107 mg
Selenium, Se 11.8 mcg
Starch 63.62 g
Sucrose 1.53 g
Sugars, total 1.81 g
Thiamin 0.285 mg
Vitamin E (alpha-tocopherol) 0.73 mg
Tocopherol, beta 0 mg
Tocopherol, delta 0.37 mg
Tocopherol, gamma 3.21 mg
Vitamin B-6 0.593 mg
Vitamin C, total ascorbic acid 0 mg
Vitamin K (phylloquinone) 0 mcg
Water 5.7 g
Zinc, Zn 2.91 mg
Processing time was 0.011934995651245 seconds.