Nutrition.Webends.com

About

Foods Highest in Nutrient

Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Sidedishes
Snacks
Ethnic Foods

Google
Web Nutrition.Webends.com

Candies, M&M MARS, TWIX chocolate fudge cookie bars

Manufactured by M&M/Mars Inc.
per 100 grams


   
Vitamin B-12, added 0 mcg
Vitamin E, added 0 mg
Alcohol, ethyl 0 g
Ash 1.2 g
Calcium, Ca 130 mg
Caffeine 10 mg
Carotene, alpha 0 mcg
Carotene, beta 0 mcg
Carbohydrate, by difference 56 g
Cholesterol 6 mg
Cryptoxanthin, beta 0 mcg
Copper, Cu 0.293 mg
Energy 550 kcal
Energy 2301 kj
10:0 0 g
12:0 0 g
14:0 0.033 g
16:0 3.263 g
16:1 undifferentiated 0.133 g
18:0 1.665 g
18:1 undifferentiated 14.152 g
18:2 undifferentiated 11.622 g
18:3 undifferentiated 0.866 g
18:4 0 g
20:1 0 g
20:4 undifferentiated 0 g
20:5 n-3 0 g
22:1 undifferentiated 0 g
22:5 n-3 0 g
22:6 n-3 0 g
4:0 0 g
6:0 0 g
8:0 0 g
Fatty acids, total monounsaturated 14.319 g
Fatty acids, total polyunsaturated 12.521 g
Fatty acids, total saturated 4.962 g
Total lipid (fat) 33.3 g
Iron, Fe 1.31 mg
Fiber, total dietary 3 g
Folate, total 9 mcg
Folic acid 0 mcg
Folate, DFE 9 mcg_DFE
Folate, food 9 mcg
Potassium, K 309 mg
Lutein + zeaxanthin 4 mcg
Lycopene 0 mcg
Magnesium, Mg 46 mg
Sodium, Na 266 mg
Niacin 1.11 mg
Phosphorus, P 147 mg
Protein 7.3 g
Retinol 9 mcg
Riboflavin 0.2 mg
Selenium, Se 7 mcg
Sugars, total 53 g
Theobromine 212 mg
Thiamin 0.14 mg
Vitamin E (alpha-tocopherol) 2.71 mg
Vitamin A, IU 34 IU
Vitamin A, RAE 10 mcg_RAE
Vitamin B-12 0.33 mcg
Vitamin B-6 0.04 mg
Vitamin C, total ascorbic acid 1 mg
Vitamin K (phylloquinone) 18.6 mcg
Water 2.2 g
Zinc, Zn 0.92 mg
Processing time was 0.017627000808716 seconds.