About
Foods Highest in Nutrient
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Sidedishes
Snacks
Ethnic Foods
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Foods high in Histidine
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| Soy protein isolate |
2.303 g |
| Soy protein isolate, potassium type |
2.303 g |
| Soy protein isolate, potassium type, crude protein basis |
2.303 g |
| Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, SUPRO |
2.3 g |
| Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, ProPlus |
2.2 g |
| Egg, white, dried, powder, glucose reduced |
1.872 g |
| Fish, cod, Atlantic, dried and salted |
1.849 g |
| Egg, white, dried |
1.83 g |
| Egg, white, dried, flakes, glucose reduced |
1.748 g |
| Cheese, parmesan, shredded |
1.609 g |
| Soy protein concentrate, produced by alcohol extraction |
1.578 g |
| Soy protein concentrate, produced by acid wash |
1.578 g |
| Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash |
1.578 g |
| Seeds, cottonseed flour, low fat (glandless) |
1.57 g |
| Seeds, cottonseed meal, partially defatted (glandless) |
1.547 g |
| Game meat, deer, cooked, roasted |
1.494 g |
| Seeds, sesame flour, low-fat |
1.476 g |
| Pork, cured, bacon, cooked, microwaved |
1.452 g |
| Pork, cured, bacon, cooked, broiled, pan-fried or roasted |
1.441 g |
| Pork, cured, bacon, cooked, pan-fried |
1.441 g |
| Game meat, boar, wild, cooked, roasted |
1.435 g |
| Game meat, antelope, cooked, roasted |
1.401 g |
| Tofu, dried-frozen (koyadofu) |
1.394 g |
| Tofu, dried-frozen (koyadofu), prepared with calcium sulfate |
1.394 g |
| Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium |
1.392 g |
| Cheese, parmesan, hard |
1.384 g |
| Game meat, beaver, cooked, roasted |
1.372 g |
| Pork, cured, bacon, cooked, baked |
1.343 g |
| Seeds, sunflower seed flour, partially defatted |
1.333 g |
| Veal, leg (top round), separable lean only, cooked, braised |
1.332 g |
| Peanut flour, defatted |
1.319 g |
| Veal, leg (top round), separable lean and fat, cooked, braised |
1.313 g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled |
1.309 g |
| Veal, shoulder, arm, separable lean only, cooked, braised |
1.297 g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised |
1.291 g |
| Seeds, cottonseed flour, partially defatted (glandless) |
1.291 g |
| Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised |
1.289 g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled |
1.288 g |
| Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried |
1.286 g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised |
1.268 g |
| Soy flour, defatted |
1.268 g |
| Soy flour, defatted, crude protein basis (N x 6.25) |
1.268 g |
| Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised |
1.268 g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-broiled |
1.267 g |
| Soy flour, low-fat |
1.255 g |
| Soy flour, low-fat, crude protein basis (N x 6.25) |
1.255 g |
| Veal, rib, separable lean only, cooked, braised |
1.25 g |
| Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled |
1.244 g |
| Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, braised |
1.242 g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-broiled |
1.241 g |
| Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised |
1.238 g |
| Beef, round, top round, separable lean only, trimmed to 1/4" fat, choice, cooked, braised |
1.237 g |
| Beef, round, top round, separable lean only, trimmed to 0" fat, choice, cooked, braised |
1.237 g |
| Beef, round, top round, separable lean only, trimmed to 1/4" fat, select, cooked, braised |
1.237 g |
| Beef, round, top round, separable lean only, trimmed to 0" fat, select, cooked, braised |
1.237 g |
| Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted |
1.236 g |
| Veal, sirloin, separable lean only, cooked, braised |
1.233 g |
| Cheese, romano |
1.231 g |
| Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled |
1.229 g |
| Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised |
1.222 g |
| Veal, shoulder, arm, separable lean and fat, cooked, braised |
1.221 g |
| Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled |
1.219 g |
| Beef, round, top round, separable lean and fat, trimmed to 0" fat, choice, cooked, braised |
1.219 g |
| Beef, round, top round, separable lean and fat, trimmed to 0" fat, select, cooked, braised |
1.219 g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried |
1.218 g |
| Veal, loin, separable lean only, cooked, braised |
1.218 g |
| Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled |
1.215 g |
| Soy meal, defatted, raw |
1.212 g |
| Soy meal, defatted, raw, crude protein basis (N x 6.25) |
1.212 g |
| Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted |
1.208 g |
| Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled |
1.206 g |
| Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded |
1.204 g |
| Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised |
1.19 g |
| Seeds, sesame flour, partially defatted |
1.187 g |
| Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised |
1.185 g |
| Veal, shoulder, blade, separable lean only, cooked, braised |
1.185 g |
| Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled |
1.182 g |
| Game meat, caribou, cooked, roasted |
1.179 g |
| Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled |
1.177 g |
| Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked |
1.177 g |
| Veal, rib, separable lean and fat, cooked, braised |
1.177 g |
| Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised |
1.176 g |
| Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted |
1.175 g |
| Veal, shank (fore and hind), separable lean only, cooked, braised |
1.17 g |
| Pork, fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked |
1.169 g |
| Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised |
1.167 g |
| Egg, whole, dried, stabilized, glucose reduced |
1.164 g |
| Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised |
1.164 g |
| Pork, fresh, spareribs, separable lean and fat, cooked, braised |
1.161 g |
| Veal, composite of trimmed retail cuts, separable lean only, cooked |
1.158 g |
| Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried |
1.157 g |
| Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered |
1.153 g |
| Beef, round, top round, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised |
1.153 g |
| Beef, round, top round, separable lean only, trimmed to 0" fat, all grades, cooked, braised |
1.153 g |
| Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted |
1.152 g |
| Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded |
1.152 g |
| Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted |
1.151 g |
| Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted |
1.151 g |
| Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted |
1.151 g |
| Beef, round, top round, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised |
1.15 g |
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